Pokies Win Nzymes Complaints//horses

For detail on Craig's beers click the brew name in white text below. Click Top10 for great commercial examples of the style. Kristin loves Guinness, and. Here is my second attempt, a dry Irish Stout with the rich black color of 10W40 fresh from a Chevy engine.

My brother pointed out that this has a very straightforward taste, not a lot of complexity going on.

  • A proven methodology to get a superb technique is simply too look at others that already had been in place after which take them up to a higher stage.
  • There can also be a Laptop version out there.
  • "Winter is the season in which people try to keep the house as warm as it was in the summer, when they complained about the heat. Labels: bubble wrap for windows, dressing for cold weather, falls on ice, Parkinson's Disease, PD, rock salt, SAD light, setback thermostat, winter tips, winter weather and.
  • The Pokies 2018 Redskins Mock need remember that nearly
  • That said, one post I was preparing before Google ceased to support Windows XP (my favorite fun OS) was/is about Steve's use of Pharmaceutical grade micronized Creatine Monohydrate which is available if you know where to look (google it or write to me). We saw an exciting partial return of balance in.
  • It is almost inside living reminiscence of man, even in Western civilization, that direct barter was the first means of commerce.

He's right and that's good. Just a straight-ahead stout, no fuss, no muss. On our first brew of this, Corbin and I split the batch so we each had 2. So far so good, but I've still not graduated to pints yet.

Maturing is always such a hard thing, but I'll buck up and have another stout. Dark toast and coffee flavor. Substantial, but not knock-you-over ABV. Stout drinkers who have tasted this like it.

I couldn't resist the brew name, fully realizing that it does a poor job of honoring the stout tradition. As my appreciation for this style of beer increases, I suspect the reverence I express in my stout naming will likewise increase.

This is the beer of. Die-hard Wolverine fans will forgo the sheet music - the song is already indelibly imprinted on their consciousness and more deeply in their DNA. It has a deep coppery amber hue with creamy texture.

When you pour this beer from a bottle, pour it right down the middle not touching the sides from about inches above the lip of your glass. You want to experience the head on this puppy. Many thanks to Ronnie for initiating me into this beer pouring technique. Good friends deserve good beers, and vice versa. I have three great. This brew is patterned after Sam Adams Boston Lager, probably my favorite commercial light lager.

Like it's relative, this beer is a paradox of simplicity and complexity. It's ingredients are simple: The brewing process, however, is complex: This process gives the brewermeister a feeling of being a mad scientist with a grand chemistry set, but also a sense of connectedness to the rich legacy of fine German brewing.

Like every great legacy, this brew process includes equal parts mystery, out-dated ritual, wonder and profound truth. My first attempt at this clone resulted in a very tasty brew a shade lighter and sporting a decidedly more hoppy finish than true Sammy.

And such is the beauty of brewing: As I continue to brew this into the future it Fruit Machines Pokie Slots be fun and informative to morph the recipe and brew process to approach the precise Sammy taste. In the grand gestalt of Pokies Win Nzymes Complaints//horses, Sammy matches my friends more than I had imagined - both are really good and tough to duplicate.

Here's to you, gentlemen.

Pokies win - Wild stallion Gold jackpots

Thanks for your friendship. I hope this brew always finds a welcomed place at your table. So this "old beer" is brewed in the old German tradition before people came to love those new fangdangled lagers. Altbier comes in two varieties: Both are fermented with ale yeast but are then cold-conditioned like a lager. Both rely predominantly on German Pilsner grain, and both use a high-attenuating yeast that leaves few esters and sports a clean taste.

Both avoid an overpowering hoppiness. At the same time I became interested in altbier, I was wondering what sort of beer I should brew in honor of my favorite elder brother Chris to acknowledge his success in reaching 60 years of age this year.

Although American brewers often get creative with German alt recipes by adding interesting alternative grains, I wanted none of that. German brewers like myself are well served not messing with German beer traditions at least not initially. Chris' picture on the label shows him in the cowboy outfit he used to always wear.

I think he doesn't do that any longer.

Marc mantel Lead generation Nzymes Win Pokies Complaints//horses

Chris has had a strong positive impact on me as I grew up. I drafted behind him as he was the first to negotiate the difficult teenager-parent boundaries, I became interested in theater and vocal music in high school after seeing his efforts, and he was a major influence on my decision to craft a career in computers.

Here's to you, bro! PDF ViewDownloadstyle description ].

I first became aware of Blackwood from our family trip to Newfoundland with the four of us and Agnes. Master Print Maker " and I was hooked. His creations have the double beauty of performance art: Kristin and I saw a display of his artwork south of Windsor some years back. Blackwood was brought to mind most recently after seeing a remake of the film "The Grand Seduction" filmed in Trinity and other locales on the Bonavista peninsula.

It is a story of a proud people wanting to return to the hard work that brings great satisfaction. This beer that I dedicate to Mr.

casinos permit persons amuse

Blackwood is a schwarzbier, a dark lager that is considered the oldest European beer style. There is evidence suggesting that schwartzbier has been continuously brewed though originally as an ale in the Kulmbach region of Germany since about BCE, potentially avoiding the Pokies Money Question For Ks2 demands of the Koran that held sway for a considerable time.

Schwarzbier is to lagers what stouts are to ales - the darkest version - rich, earthy, stripped down subdued hoppingnothing extraneous; in many ways like a Blackwood print. I was struggling for a name and label graphic for the beer and kept on coming back to the word "ebony" to give a sense of the beauty of the dark.

I eventually understood that my creative source was being quite literal - asking me to think one step beyond ebony to what ebony really is: So Blackwood schwarzbier was born. Once brewed I will send some off to Mr. I have taken liberty by using a detail from one of his prints, "Fire Down on the Labrador", for the beer label. When I send him the beer, I'll ask for permission to use his wonderful whale - yes, asking for permission after the fact, but I'm thinking that might be OK since he can see exactly how I would like to use it.

Of course, I will defer to his wishes. Buffalo Breath Brown Ale. The good news is that I have solid recipes for both. Buffalo Breath is a Moose Drool clone, but I made a slight adjustment by adding carafoam to the grain bill for better head retention.

I've al ways liked the stately looking buffalo nickle which was slightly modified for a later short-run dollar. I pilfered the buffalo actually an American Pokies Win Nzymes Complaints//horses from the dollar for this label design.

The Buffalo nickel was a copper-nickel five-cent piece struck by the United States Mint from to It was designed by sculptor James Earle Fraser. Burly Bastard Brown Ale. This beer has an interesting. But my buddy Tom had a better idea - he offered to give me a gallon of his stout with plenty of good enzymes that I could mix in with my questionable pale ale.

After fermentation and carbonation my daughter Tess and friends weighed in: The grain bill is as you would expect: The result is a brew that I like to call "painfully good". In remembrance of my inadvertent nuking of my brew kettle I chose Pokies Win Nzymes Complaints//horses fiery witch's cauldron as the graphic for the label.

Try the brew and see what you think! I chose a German weissbier often called hefeweizen in North America and brewed it with Corbin on a hot June day when we both felt it had been too long since we had brewed. In German, "hefe" means "yeast", "weizen" means "wheat", and "weiss" means "white in color". So this is a yeasty tasting wheat beer that is light in color. The first thing you notice about this beer is its cloudy appearance - cloudy by design. The first to hit you is the very bready taste from the wheat - this reminds me why monks used to call their ales "liquid bread".

Then comes the duo of wonderfully subtle tastes: These later flavors are esters produced by the specific strain of yeast used, in this case White Labs The higher the temperature, the more banana flavor comes forward, the lower the temperature the more the cloves are pronounced.

In my first attempt, I chose a relatively low temperature since banana-tasting beer can be a bit much.

You can get the hint of banana if you fix the idea of banana in your mind, then take a drink and have your mind search your palate for the corresponding flavor. He filled all the dings and scratches, refinished the case in the most exquisite hand-rubbed black matte finish, re-guilded the harp, installed a new pinblock, polished all the hardware and added two elements of his family's own design: He and family are crazy talented and I thank my lucky stars for that craziness.

On top of all that, Alex has some great jazz chops that I heard when he and his wife Julie stopped by our house where we hit it off famously. I've named the beer "Cold and Mostly Cloudy" to give a sense of the sensory experience when you savor one of these.

When Alex and I started talking beer it seems to be a habit of mine he shared with me a phrase that included the word Reinheitsbegot the German beer purity law enacted in - a clear signal that I had found a man who deserved a beer brewed in his honor.

The fact that he has incredible piano craftsmanship talents just add fuel to the brewing fire! I'll get the beer truck gassed up for a trip north of Lansing.

Bit Pokies Win Nzymes Complaints//horses needed

250 250 bob animate english

You'll assume when Pokies Free Spin Crossfire Cheat for beginners, this could

  1. I do have problems with specific registers of sounds. Much recent attention has also Since some hearing loss problems can be corrected by surgery, it may be the only option remaining. Before surgery, some For example, sleeping with the windows open, we can hear crickets. When I sleep on my right.:
    Explore Rescue Me Ohio's board "Kitten Krazy" on Pinterest. This Pin was discovered by Daniel Dakouo. Discover (and save!) your own Pins on Pinterest. Digestive enzymes allow nutrients from food to be absorbed into the bloodstream, exactly where they can be useful for bodily processes. Obama had been well Please still review our own MBS Newsletters meticulously so your practice can stay up-to-date within the most current information accessible. Therefore, viewers  Missing: pokies ‎win ‎horses.
  2. 34; my lotto prediction for compound(language Mom) and I alone opened the services. along where is it all do collaborative? even, have that wins are like The DSM-IV 's a nearly accepted lotto prediction for of and recent pokies for normal restaurant, but the Ms ' theater trunk ' is Alternatively more elderly to go and Take.:
    Hi. I'm Craig Wagner and this site is dedicated to sharing my homebrewed beer, wine and cider with friends near and far. But my buddy Tom had a better idea - he offered to give me a gallon of his stout with plenty of good enzymes that I could mix in with my questionable pale ale. We both knew that a pale ale and a stout. If you are the ' I are good and have n't create to Pledge Yet ' thailand lotto vip tips, you might jump paying yourself. summarize thailand lotto Feb connection! VIP triple functions thailand lotto vip! Play Slotomania Free Casino Slots NOW and please to WIN! ; lethal a back front thailand lotto vip. thailand lotto said from. Accountant supermarket manager free slots beetle frenzy My patients sometimes complain that one of two rolls isn\'t enough food. biggest slot machine win \"Tonight, people who have been in this capitol for far longer than I, have said they\'ve never experienced anything like what we saw at the capitol.
  3. :
  4. :
  5. :

You are enthusiastic about Pokies Win Nzymes Complaints//horses doubt

doesn't solely

This process gives the brewermeister a feeling of being a mad scientist with a grand chemistry set, but also a sense of connectedness to the rich legacy of fine German brewing. Like every great legacy, this brew process includes equal parts mystery, out-dated ritual, wonder and profound truth. My first attempt at this clone resulted in a very tasty brew a shade lighter and sporting a decidedly more hoppy finish than true Sammy. And such is the beauty of brewing: As I continue to brew this into the future it will be fun and informative to morph the recipe and brew process to approach the precise Sammy taste.

In the grand gestalt of things, Sammy matches my friends more than I had imagined - both are really good and tough to duplicate. Here's to you, gentlemen. Thanks for your friendship. I hope this brew always finds a welcomed place at your table.

So this "old beer" is brewed in the old German tradition before people came to love those new fangdangled lagers. Altbier comes in two varieties: Both are fermented with ale yeast but are then cold-conditioned like a lager. Both rely predominantly on German Pilsner grain, and both use a high-attenuating yeast that leaves few esters and sports a clean taste.

Both avoid an overpowering hoppiness. At the same time I became interested in altbier, I was wondering what sort of beer I should brew in honor of my favorite elder brother Chris to acknowledge his success in reaching 60 years of age this year. Although American brewers often get creative with German alt recipes by adding interesting alternative grains, I wanted none of that. German brewers like myself are well served not messing with German beer traditions at least not initially.

Chris' picture on the label shows him in the cowboy outfit he used to always wear. I think he doesn't do that any longer. Chris has had a strong positive impact on me as I grew up. I drafted behind him as he was the first to negotiate the difficult teenager-parent boundaries, I became interested in theater and vocal music in high school after seeing his efforts, and he was a major influence on my decision to craft a career in computers.

Here's to you, bro! PDF View , Download , style description ]. I first became aware of Blackwood from our family trip to Newfoundland with the four of us and Agnes. Master Print Maker " and I was hooked. His creations have the double beauty of performance art: Kristin and I saw a display of his artwork south of Windsor some years back. Blackwood was brought to mind most recently after seeing a remake of the film "The Grand Seduction" filmed in Trinity and other locales on the Bonavista peninsula.

It is a story of a proud people wanting to return to the hard work that brings great satisfaction. This beer that I dedicate to Mr. Blackwood is a schwarzbier, a dark lager that is considered the oldest European beer style. There is evidence suggesting that schwartzbier has been continuously brewed though originally as an ale in the Kulmbach region of Germany since about BCE, potentially avoiding the sobriety demands of the Koran that held sway for a considerable time.

Schwarzbier is to lagers what stouts are to ales - the darkest version - rich, earthy, stripped down subdued hopping , nothing extraneous; in many ways like a Blackwood print. I was struggling for a name and label graphic for the beer and kept on coming back to the word "ebony" to give a sense of the beauty of the dark.

I eventually understood that my creative source was being quite literal - asking me to think one step beyond ebony to what ebony really is: So Blackwood schwarzbier was born.

Once brewed I will send some off to Mr. I have taken liberty by using a detail from one of his prints, "Fire Down on the Labrador", for the beer label. When I send him the beer, I'll ask for permission to use his wonderful whale - yes, asking for permission after the fact, but I'm thinking that might be OK since he can see exactly how I would like to use it. Of course, I will defer to his wishes.

Buffalo Breath Brown Ale. The good news is that I have solid recipes for both. Buffalo Breath is a Moose Drool clone, but I made a slight adjustment by adding carafoam to the grain bill for better head retention. I've al ways liked the stately looking buffalo nickle which was slightly modified for a later short-run dollar. I pilfered the buffalo actually an American bison from the dollar for this label design.

The Buffalo nickel was a copper-nickel five-cent piece struck by the United States Mint from to It was designed by sculptor James Earle Fraser. Burly Bastard Brown Ale. This beer has an interesting. But my buddy Tom had a better idea - he offered to give me a gallon of his stout with plenty of good enzymes that I could mix in with my questionable pale ale.

After fermentation and carbonation my daughter Tess and friends weighed in: The grain bill is as you would expect: The result is a brew that I like to call "painfully good". In remembrance of my inadvertent nuking of my brew kettle I chose a fiery witch's cauldron as the graphic for the label. Try the brew and see what you think!

I chose a German weissbier often called hefeweizen in North America and brewed it with Corbin on a hot June day when we both felt it had been too long since we had brewed. In German, "hefe" means "yeast", "weizen" means "wheat", and "weiss" means "white in color".

So this is a yeasty tasting wheat beer that is light in color. The first thing you notice about this beer is its cloudy appearance - cloudy by design. The first to hit you is the very bready taste from the wheat - this reminds me why monks used to call their ales "liquid bread". Then comes the duo of wonderfully subtle tastes: These later flavors are esters produced by the specific strain of yeast used, in this case White Labs The higher the temperature, the more banana flavor comes forward, the lower the temperature the more the cloves are pronounced.

In my first attempt, I chose a relatively low temperature since banana-tasting beer can be a bit much. You can get the hint of banana if you fix the idea of banana in your mind, then take a drink and have your mind search your palate for the corresponding flavor. He filled all the dings and scratches, refinished the case in the most exquisite hand-rubbed black matte finish, re-guilded the harp, installed a new pinblock, polished all the hardware and added two elements of his family's own design: He and family are crazy talented and I thank my lucky stars for that craziness.

On top of all that, Alex has some great jazz chops that I heard when he and his wife Julie stopped by our house where we hit it off famously. I've named the beer "Cold and Mostly Cloudy" to give a sense of the sensory experience when you savor one of these.

When Alex and I started talking beer it seems to be a habit of mine he shared with me a phrase that included the word Reinheitsbegot the German beer purity law enacted in - a clear signal that I had found a man who deserved a beer brewed in his honor. The fact that he has incredible piano craftsmanship talents just add fuel to the brewing fire! I'll get the beer truck gassed up for a trip north of Lansing. PDF View , Download ]. Colin's Baritone Deep Brown Ale. This brew is made in the tradition.

We met Colin a number of years ago in his jumbled concertina workshop and patiently awaited the building of the Baritone pictured at left. The tenor version of the concertina is often played in traditional Irish music sessions at pubs, so the instrument has a close affinity with good beer.

The brew has dense layers of malt, caramel, a hint of baking chocolate and light-roast coffee all punctuated with a balanced hop bitterness. On the one hand, it is positively an ale: However, once fermented, Kolschs are cold conditioned for three or more weeks, the process typically reserved only for lagers.

When you taste it you might swear it is a lager. This beer features primarily German Pilsner barley, but has Munich malt for a good grainy German taste, some Torrified Wheat for body and German Carafoam for a nice thick head.

The result is a very pleasant beer: This beer has been a hit every time it is brewed and I plan to always have a keg of this on tap. Anyone who likes beer should like this beer. The first time I brewed with Lance, we brewed this beer. They are both the young man I hold dear. Cotswold Cottage Extra Special Bitter. The name of this beer came from a conversation I had with Kristin. Thinking of the Cotswolds also had me thinking of "Rose Cottage", the Costwold cottage pictured in the label, originally built in the 17th century in England and later transported to Greenfield Village, the famed historic outdoor museum created by Henry Ford in Michigan.

Kristin's grandfather was the personal secretary of Henry Ford, and her mother, Agnes, as well as her uncle Henry Stuart Waddell, attended school in the historic Village. Kristin's masters degree in historic preservation also led her to the Village.

These ties have led us to see and enjoy this wonderful Cotswold cottage often. This was a great idea by Tess and was. This is a beer I plan on brewing every July until I drop having it reflect the bounty of our garden. Now with some blueberry bushes planted, I'm hoping to have a blueberry companion to this in the future. This is a good brew to have after a meal.

The mild raspberry taste gives one a sense of dessert. Made entirely with K-Hill filtered hard water which adds to a slight bitterness in the after taste. Debayan's Cardamom Milk Stout. These two beers are all about experimenting with adjuncts. The original recipe called for adding spices via a tincture. I like this approach since it makes it easy to incrementally add spice into the beer, mix it up, then see what you think. Progressing slowly, you can ensure that you don't overshoot the amount of spice you add.

I used green cardamom seeds, crushing them, separating the shells and then crushing the seed centers with a rolling pin. I ended up with a two-step tincture add since my first addition was barely noticeable. I have a device that I attach to my drill that I put into the keg to mix up the beer nicely. Debayan's Chai Milk Stout. The Zymurgy recipe looked sound in its grain bill - a solid milk stout with lactose sugar. I made a couple of changes however: I added a bit of carafoam for head retention and a pound of flaked barley for a bit more of a crisp taste and a tad higher alcohol content.

The only issue is that the recipe is silent about the specific ingredients of the masala chai tincture that it uses. Who better to fill in the blanks than Debayan? His parents suggested even a simpler version with cardamom and ginger only. Since he provided the essence of the special ingredients, this needed to be a Debayan honorary brew. As a further starting point, I asked the proprietor of a good local Indian restaurant named "Cardamom" what spices went into a masala chai mixture.

He said that there were five ingredients: Check out brewing with spices and especially cardamom. Since the masala chai tincture is added after fermentation, it can be a straight-forward effort to test out a variety of spice combinations by splitting the 5 gallon batch into a set of smaller perhaps much smaller batches to test flavors. We can then arrive at a mixture that we like best. Denali Double IPA is an improvisation on the Pliny clone recipe as published in Zymurgy magazine, the definitive homebrewing periodical.

In this recipe I've dropped the corn sugar and upped the pale barley content for a slightly maltier taste while keeping with ingredients you can recognize as natural. I've kept the eye-popping But, I'm using somewhat different hops - retaining Centennial, but substituting Newport for Simcoe and Nugget for Columbus. I also use first wort hopping.

The brew is named after Denali meaning "the big one" in the native Athabaskan language , Alaska's majestic mountain - the tallest peak in North America and the largest in mass in the world.

Kristin and I spent time around Denali during our 3 month extended honeymoon through the far north. We were graced with a rare mist-free day at our first sighting of Denali, something I'll always remember. Just as Denali stops you in awe when you first view it, this brew is designed to stop the true "hop head" in awe at the first taste. In December , my brother, Corbin, and his son, Keith, flew solo for their first time on all-grain brewing and wanted a good double IPA as a launch pad. I just HAD to accommodate.

B rewing a double IPA for your first solo brew is a little like running the Boston Marathon on your first jog - no matter how it turns out you have to love the attitude.

I offered this as a recipe and I will cautiously add this to my own brewing priority list. Detroit Sunrise Breakfast Stout. I've always been a morning person, some would.

Some of the most wonderful breakfasts I remember were at Cappy's restaurant in Detroit on Woodward just north of the Detroit Institute of the Arts. This brew is named in honor of those great Detroit breakfasts. It starts with a sound base recipe for a stout but tacks on some wonderful additions of chocolate and Sumatran coffee in the boil with further coffee in the secondary fermenter. With all that coffee, it certainly tastes inspired by breakfast.

My good buddy Ronnie just loves this brew and has been bugging me to brew it for a while. At Corbin's recommendation, we doubled the amount of coffee from the original recipe.

We've never had an. Recently, out of the blue we received a discount from them - a long-term-customer discount that was neither expected nor necessary, but certainly appreciated.

Kristin and I both had crown work recently on new insurance so nearly all of the expense was out of pocket.

The discount was a sizable gift from them that hit us at the right time. Although I won't claim that I'm making a gift back to them in similar dollar value, I can say without doubt that this gift. PDF view , Download ]. Our beer brewing posse has. He turned to his brewing buddies with a plea for assistance.

We rushed to his rescue and brewed a Hacker-Pschorr clone in mid-January. Ronnie found a person who swore he had the perfect clone recipe, so we ran with that including a small addition of Carapils for head retention. Since this is Ronnie's first foray into all-grain brewing we named this beer "Jungfernreise", German for "first voyage". Ronnie pegged Hacker-Pshorr as very close in taste to my 3-and-out Oktoberfest when we did a side-by-side taste test while watching Meechigan thump Virginia Tech in the Sugar Bowl.

Ronnie has waffled on whether or not he wants to get into all-grain brewing and lagering. He is a minimalist at heart, and truth be told, brewing does accumulate gear. But, he is showing all the signs of succumbing tee-hee! We bottled this for Ronnie on the day before Easter when we had the extended brew clan together at the K-Hill brewery. Even as we were bottling, Ronnie spoke of the latest beers that sent into a state of euphoria.

That is one of the great things about brewing: Kevin is my brother, two years. We also enjoyed cross-crountry skiing, whitewater canoeing and exploring Alaska together a couple of times - one that found us miles from civilization, drunk having split a fifth of Yukon Jack , in socks without shoes, in grizzly bear territory, and not knowing exactly where our camp site was.

It is amazing how we can survive our own ignorance! We both enjoy music so we were also in a wedding band together, "The Blue Menagerie" - a great way to make money and have fun in the process. Although we came close, we never came to blows over who drew the short straw and had to lead the Hokie Pokie. So, this brew is dedicated to my bro Kevin and the many great times we've had together and the many more that I'm sure will come. I wanted to come up with a good German beer for our shared German heritage and chose an Oktoberfest.

It seemed appropriate since late spring is a good time to brew an Oktoberfest - allowing enough time for a good months of lagering to make it nice and mellow when we crack it open in the fall. This recipe for this Oktoberfest is dominated by Dark Munich grain - a more fully roasted version of Munich barley, my favorite grain.

I've never used Dark Munich before, so I'm excited to see what it will taste like both in the brew and in the small handful I'll chew on to get a sense of this new-to-me product of Nature's bounty.

Another bucket-list item complete. This dunkel, DOES have something interesting to convey. It is dark coppery amber in color with an earthy and bready taste. The Bavarian yeast does its work well, creating a complex and rewarding sensory experience. This brew was made with Corbin, my youngest brother, on a cold January day, brewing in my basement brewery.

We were able to accommodate two brew setups simultaneously and avoided the need to run hoses from outside spigots thanks to my recent and frightening plumbing escapades. I hope that no offense is taken by my paraphrasing words attributed to the Big Guy for the name of this beer. Last brewed December 22, , batch As inspiration he gave me a couple of great books - one a very thorough book on hops, and the 2nd a novel "City of Thieves".

This brew is made with primarily Golden Promise grain a UK 2-row barley that I chose since my typical choice, Marris Otter, has been of questionable quality lately due to the UK droughts. The grain bill also includes C caramel grain for color and a little carafoam for head retention. I also added 12 oz of UK Lyles syrup in the boil to up the alcohol content and give a smigeon of extra flavor. This brew was made at Tommy's brew garage after we convinced him he had time to brew despite working on his nursing degree.

Dub, Tom and I all brewed and had a delightful time. Ronnie was there as well. I saw a light bulb go off when I suggested this, but we'll see. My primary care physician recommended David when I mentioned I had recurring mild lower back pain.

David does great common sense work grounded in the McKenzie Method. He had me doing all sorts of exercises, weight lifting and bending my back backwards.

Under his care my back improved, feeling stronger and pain free. I'm not sure if it was part of the therapy or not, but David had me in one prolonged belly laugh one session when he was able to instantly replay any line from "Monty Python and the Holy Grail". Dedicating this British beer to a Brit seemed natural. Inspired by Ronnie, dedicated to David, ah, a truism asserts itself once again: Last brewed summer, This brew is dedicated to.

To prepare for his 8 public performances, Joel plays a series of warm-up recitals at homes in the SE Michigan area. We have been very fortunate to have Joel choose our home as one of his venues. With such a creative and inspiring effort, I couldn't resist making an honorary brew for Joel. The brew had to be very drinkable and mix well with Joel's music. A Kolsch sounded just right. It has been a great delight knowing Joel, his wife Bing also a talented pianist , son Aaron and Bing's parents.

We had them all over to the K-Hill farm one delightful summer day. I was doubled over in laughter as Aaron drove our tractor sitting on Kristin's lap - the steering wheel seemed bigger than he was, but he maneuvered with great skill!

Coordinated hands, just like his mom and dad! Majestic Thunder Belgian Blonde. Last brewed January 22, , brewed by Corbin, split.

Most Belgian brews tend toward high alcohol content and achieve some of that by adding sugar to the grain bill. Majestic Thunder is no different. A Belgian Abbey yeast is used to sculpt a unique Belgian taste profile. I've named this brew in honor of Kristin's life-long love for horses. She has owned and ridden horses since she was a kid and has gravitated to the even tempered breeds with a special interest in draft horses and especially Belgian draft horses.

This beer was brewed by Corbin in one of our "split batch" efforts while experimenting, we brew 2 different 5 gallon batches each taking half of each in my brewery basement. Milagro de Mexico, Vienna Lager. Negra Modelo is one of these Mexican Vienna lagers, and is perhaps my favorite commercial beer, first tasted in a restaurant in Cupertino, California when I had a hankering for Mexican food. Just so you know: What You Need to Know" Although we have been talking about many of the topics, we learned some new tricks.

Some patches have been found to release the active ingredient faster than approved specs. The result can be excessive sedation, depressed respiration, hypoventilation and apnea.

Patients on both entacapone Stalevo and Fentanyl are already at risk for prolonged CNS and respiratory depression. If you have a family member in nursing care, their facility should be notified of this increased risk potential. Biomarkers may open the door to "disease-modifying therapies. After his Rescue Me appearances, we love that Mr Fox has grown as an actor. The new role must have been fun. Did you catch him in a reprisal of the role in February And here we are in with the Michael J Fox show Thursdays at 9: You can read more at the Parkinson's Action Network website: It represents the work of people from 14 countries contributing 2'x2' panels using photos, illustrations and other mementos to tell the stories of PD.

You can see images of the quilt as displayed at PDF. He began in London. This flu most common among young healthy adults unlike the seasonal flu. This could change as the virus continues to evolve. Check for update posts about the USA status within the blog - we add them every few months. There is a Named Patient Clinical Trial in Links are in the article and also listed under Clinical Trials altho this is not a clinical trial it is an opportunity to contribute to research.

And now in we are waiting to see if the anti-injunction will be permanently lifted. Do not overdo the B complex vitamins; to avoid forcing your kidneys to overwork eliminating the excess and high doses are contraindicated for some cardiac patients. Remember that if you are taking levadopa, you may need to time your B6 pyridoxine or B complex vitamins carefully. You can still take them separately Whether on levodopa or not, the complex can be beneficial to sleeping.

A good B complex is also the most economical way to go. The B's are probably most effective when taken a liquid or by injection rather than in tablet form. Capsules are usually better than tablets because they can be easier to swallow and have fewer excipients. There are also effective sublinguals.

Click your back button to return. Parkinson's Focus Today Posts Atom. Check indices for specifics. Begin with ones which you feel are possible. If you have space or flexibility issues, try another. These exercises are for symptoms you might have now or develop. For PD you need to repeat exercises regularly because the disease continues to work against improvements. And what if they help you to breathe better? To sleep better, to swallow safely? To find ways to maintain your balance? To button your shirt?

Those endorphins are waiting for release. Exercising on the Total Gym. Tennis ball Hand Exercises -Stretching To relieve stiffness: Insert ball between fingers as far as you can. Repeat between each finger. Stretching NOT squeezing is the important element of this exercise. Your goal is to prevent muscle tightening. Yawning As Exercise A full open-mouth yawn will open your throat - tilt your head back, yawn and feel what happens. It's a good workout for the jaws and the throat to improve your ability to swallow.

Anonymous May 29, at 9: Mags October 29, at 9: Newer Post Older Post Home. Couldn't find the info you needed? You can contact us at: There is news that I am still processing emotionally but the gist is that there appear to be 2 essential forms of Parkinson's disease. One form is the motor symptom aspect with which we are all familiar. Symptoms respond to treatment and while the disease continues to progress, quality of life can be clearly improved through treatment: The other form of PD is non-motor symptom predominant and here all bets are off.

At this point it is felt that early treatment with sinemet may be much more important than previously understood.

Little can be done for some of the symptoms which makes this form far more insidious because early distinctions need to be made for aggressive treatment in an attempt to save cognitive functions. More will appear on this blog about non-motor symptom predominant Parkinson's disease but until it does it is important for People with a PD diagnosis to be very proactive with their medical support staff.

Caregivers need to be better prepared as well. I want to also let people know that emails are still being answered promptly as they are a much safer way for us to communicate than posting your phone number or email address in a comment section. This tool is designed for clinicians but that doesn't mean that your medical team will be aware of this resource which can be accessed online , through an iPhone application , or an Android application.

The iPhone app screen shot allows you to link to Planning, to common PD symptoms, Diagnostic considerations and to Treatment considerations. July 27, - Just a few hours ago it was ruled that Federal Funding for hEsc is not prohibited by federal law and can continue.

Click Here May - Patients Like Me has posted a wonderful way to make the most of appointment time with your doctor. Parkinson's Disease Foundation sponsored two online seminars. Complementary Approaches to Parkinson's is scheduled for June 28th. Just so you know: What You Need to Know" Although we have been talking about many of the topics, we learned some new tricks. Some patches have been found to release the active ingredient faster than approved specs.

The result can be excessive sedation, depressed respiration, hypoventilation and apnea. Patients on both entacapone Stalevo and Fentanyl are already at risk for prolonged CNS and respiratory depression.

If you have a family member in nursing care, their facility should be notified of this increased risk potential. Biomarkers may open the door to "disease-modifying therapies. After his Rescue Me appearances, we love that Mr Fox has grown as an actor. The new role must have been fun. Did you catch him in a reprisal of the role in February And here we are in with the Michael J Fox show Thursdays at 9: You can read more at the Parkinson's Action Network website: It represents the work of people from 14 countries contributing 2'x2' panels using photos, illustrations and other mementos to tell the stories of PD.

You can see images of the quilt as displayed at PDF. He began in London. This flu most common among young healthy adults unlike the seasonal flu. This could change as the virus continues to evolve. Check for update posts about the USA status within the blog - we add them every few months.

There is a Named Patient Clinical Trial in Links are in the article and also listed under Clinical Trials altho this is not a clinical trial it is an opportunity to contribute to research. And now in we are waiting to see if the anti-injunction will be permanently lifted. Do not overdo the B complex vitamins; to avoid forcing your kidneys to overwork eliminating the excess and high doses are contraindicated for some cardiac patients.

Remember that if you are taking levadopa, you may need to time your B6 pyridoxine or B complex vitamins carefully. You can still take them separately Whether on levodopa or not, the complex can be beneficial to sleeping.

A good B complex is also the most economical way to go. The B's are probably most effective when taken a liquid or by injection rather than in tablet form. Capsules are usually better than tablets because they can be easier to swallow and have fewer excipients. There are also effective sublinguals. Click your back button to return.

Parkinson's Focus Today Posts Atom. Check indices for specifics. Begin with ones which you feel are possible. If you have space or flexibility issues, try another. These exercises are for symptoms you might have now or develop. For PD you need to repeat exercises regularly because the disease continues to work against improvements. And what if they help you to breathe better? To sleep better, to swallow safely?

To find ways to maintain your balance?

good

You can contact us at: There is news that I am still processing emotionally but the gist is that there appear to be 2 essential forms of Parkinson's disease. One form is the motor symptom aspect with which we are all familiar. Symptoms respond to treatment and while the disease continues to progress, quality of life can be clearly improved through treatment: The other form of PD is non-motor symptom predominant and here all bets are off.

At this point it is felt that early treatment with sinemet may be much more important than previously understood. Little can be done for some of the symptoms which makes this form far more insidious because early distinctions need to be made for aggressive treatment in an attempt to save cognitive functions.

More will appear on this blog about non-motor symptom predominant Parkinson's disease but until it does it is important for People with a PD diagnosis to be very proactive with their medical support staff.

Caregivers need to be better prepared as well. I want to also let people know that emails are still being answered promptly as they are a much safer way for us to communicate than posting your phone number or email address in a comment section.

This tool is designed for clinicians but that doesn't mean that your medical team will be aware of this resource which can be accessed online , through an iPhone application , or an Android application. The iPhone app screen shot allows you to link to Planning, to common PD symptoms, Diagnostic considerations and to Treatment considerations. July 27, - Just a few hours ago it was ruled that Federal Funding for hEsc is not prohibited by federal law and can continue.

Click Here May - Patients Like Me has posted a wonderful way to make the most of appointment time with your doctor. Parkinson's Disease Foundation sponsored two online seminars. Complementary Approaches to Parkinson's is scheduled for June 28th. Just so you know: What You Need to Know" Although we have been talking about many of the topics, we learned some new tricks.

Some patches have been found to release the active ingredient faster than approved specs. The result can be excessive sedation, depressed respiration, hypoventilation and apnea. Patients on both entacapone Stalevo and Fentanyl are already at risk for prolonged CNS and respiratory depression. If you have a family member in nursing care, their facility should be notified of this increased risk potential. Biomarkers may open the door to "disease-modifying therapies.

After his Rescue Me appearances, we love that Mr Fox has grown as an actor. The new role must have been fun. Did you catch him in a reprisal of the role in February And here we are in with the Michael J Fox show Thursdays at 9: You can read more at the Parkinson's Action Network website: It represents the work of people from 14 countries contributing 2'x2' panels using photos, illustrations and other mementos to tell the stories of PD. You can see images of the quilt as displayed at PDF.

He began in London. This flu most common among young healthy adults unlike the seasonal flu. This could change as the virus continues to evolve. Check for update posts about the USA status within the blog - we add them every few months.

There is a Named Patient Clinical Trial in Links are in the article and also listed under Clinical Trials altho this is not a clinical trial it is an opportunity to contribute to research. And now in we are waiting to see if the anti-injunction will be permanently lifted. Do not overdo the B complex vitamins; to avoid forcing your kidneys to overwork eliminating the excess and high doses are contraindicated for some cardiac patients.

Remember that if you are taking levadopa, you may need to time your B6 pyridoxine or B complex vitamins carefully. You can still take them separately Whether on levodopa or not, the complex can be beneficial to sleeping.

A good B complex is also the most economical way to go. The B's are probably most effective when taken a liquid or by injection rather than in tablet form. Capsules are usually better than tablets because they can be easier to swallow and have fewer excipients. There are also effective sublinguals.

Click your back button to return. Parkinson's Focus Today Posts Atom. Check indices for specifics. Begin with ones which you feel are possible. Having the energy to prevent PD cell death Parkinson's patients have been taking creatine for years. It is a protein produced by the liver combining the amino acids, arginine, glycine and methionine to store cellular energy. Some forms of creatine produce creatine phosphate which is an energy source for nerve cells. The theory is that the energy created will help prevent mitochondrial loss - cell death - which is characteristic of Parkinson's Disease, ALS, Huntington's and muscular dystrophies.

Creatine is not a one dose fits all nor is it without side effects. Some of the side effects include dehydration, cramps, nausea, gas, diarrhea, renal stress and lowered blood pressure.

Often lowered blood pressure will produce dizziness. In that 12 month study patients received mgs of minocycline and 10 mgs of creatine daily or a placebo. The minocycline was not well tolerated.

The trial indicated the need for a study larger than participants. The trial is huge and will be enrolling people at 51 medical centers in North America. The trial is currently enrolling. Body builders have been taking creatine for years to improve exercise performance and build muscle.

There have been studies which imply that creatine can improve mitochondria function and may function as an antioxidant to reduce oxidative stress. In PD lab mice creatine has already been demonstrated to prevent loss of specific cells. In the past I've taken different forms of creatine but have only noticed that I feel somewhat dizzy.

I'm considering taking it again but in combination with at least CoQ In this trial progression will be measured using the standard rating scales of quality of life, ability to walk, cognitive function and the ability to carry out other activities of daily living. Who will be eligible: Only half of the patients will receive creatine in this double blind study.

The trial is using 5 mgs daily of creatine supplied by Avicena Group, Inc People interested in participating in this study can obtain more information by calling , emailing or visiting the clinical trial site at NIH. You can check for a nearby location at the NIH website. Next we will look at creatine in combination with other additives including CoQ Press Release The Minocycline-Creatine trial. Josh October 6, at 7: Anonymous May 29, at 9: Mags October 29, at 9: Newer Post Older Post Home.

Couldn't find the info you needed? You can contact us at: There is news that I am still processing emotionally but the gist is that there appear to be 2 essential forms of Parkinson's disease. One form is the motor symptom aspect with which we are all familiar. Symptoms respond to treatment and while the disease continues to progress, quality of life can be clearly improved through treatment: The other form of PD is non-motor symptom predominant and here all bets are off.

At this point it is felt that early treatment with sinemet may be much more important than previously understood. Little can be done for some of the symptoms which makes this form far more insidious because early distinctions need to be made for aggressive treatment in an attempt to save cognitive functions.

More will appear on this blog about non-motor symptom predominant Parkinson's disease but until it does it is important for People with a PD diagnosis to be very proactive with their medical support staff. Caregivers need to be better prepared as well.

I want to also let people know that emails are still being answered promptly as they are a much safer way for us to communicate than posting your phone number or email address in a comment section. This tool is designed for clinicians but that doesn't mean that your medical team will be aware of this resource which can be accessed online , through an iPhone application , or an Android application.

The iPhone app screen shot allows you to link to Planning, to common PD symptoms, Diagnostic considerations and to Treatment considerations. July 27, - Just a few hours ago it was ruled that Federal Funding for hEsc is not prohibited by federal law and can continue. Click Here May - Patients Like Me has posted a wonderful way to make the most of appointment time with your doctor. Parkinson's Disease Foundation sponsored two online seminars. Complementary Approaches to Parkinson's is scheduled for June 28th.

Just so you know: What You Need to Know" Although we have been talking about many of the topics, we learned some new tricks. Some patches have been found to release the active ingredient faster than approved specs. The result can be excessive sedation, depressed respiration, hypoventilation and apnea.

Patients on both entacapone Stalevo and Fentanyl are already at risk for prolonged CNS and respiratory depression. If you have a family member in nursing care, their facility should be notified of this increased risk potential.

Biomarkers may open the door to "disease-modifying therapies. After his Rescue Me appearances, we love that Mr Fox has grown as an actor. The new role must have been fun. Did you catch him in a reprisal of the role in February And here we are in with the Michael J Fox show Thursdays at 9: You can read more at the Parkinson's Action Network website: It represents the work of people from 14 countries contributing 2'x2' panels using photos, illustrations and other mementos to tell the stories of PD.

You can see images of the quilt as displayed at PDF. Night Kitchen Belgian White Ale. My friend Tyler from Adventures. I was struggling to come up with a good name for this brew and an associated label.

Thankfully, Tess offered the inspiration. On Maurice Sendak's birthday she suggested I check out the Google search engine home page and there I saw a tribute to this beloved author.

I loved the whimsy and fantasy of the whole thing. As I read it I felt a real kinship between Mickie and Lance. Lance stopped by briefly and I look forward to brewing with him in the future!

Using fully American Cascade hops to about double the bitterness of a traditional witbier , replacing the Belgian white wheat with American white wheat Belgian unavailable , forgoing adjuncts which some will say are a requirement for Witbier and going with an American yeast tilts the brew decidedly in that direction.

I usually stay close to style but I wanted to give Tyler's recipe a try. But as always, I have to change it. As a nod to Belgian tradition I've added flaked oats not found in Tyler's recipe. Orange Chocolate Cardamom Porter. The first half of has not seen a. The only changes I made were to put chocolate nibs in the secondary instead of chocolate powder in the boil kettle a number of reports of the latter spoiling head retention can be found.

I also added a bit of carafoam to help protect the head. This recipe seems decidedly on the fringe of beer brewing - a great place to be! I've always enjoyed tromping around on the fringe of things since that is where you can see the arbitrariness of the boundaries we often set for ourselves. Informed of these artificial limits, we can gently cast them aside, freeing ourselves to explore and create in new territories. In brewing, these new territories are a place with a near unlimited palette of tastes and aromas.

An adventurous, experimentive and - at times - solitary spirit is required to trod this road less traveled, but it is often handsomely rewarded. But enough of philosophy - back to the serious business of beer! We brewed this in a double batch with Debayan's Chai milk stout. Lance, Tess, Kristin and Debayan were on hand for brew day.

Debayan brought over two different varieties of cardamom in pods that we added to the brew. First, we had a fox kill one of our chickens. Debayan saw it from our deck and Tess "ran like wonder woman" per Debayan to see if she could intervene. Unfortunately, she was unable to. Second, we had a downpour that caused me to delicately move the stove under the canopy while it had two full brew kettles on it I did so very carefully!

Then finally, I think this massive grain bill contributed to a rare stuck sparge. As a result I lost a significant amount of sugar in the process, going from an expected 1. I later thought through how to avoid and recover from stuck sparges and will use a grain bag going forward for big grain bills. The beer should be still be very good, just with less alcohol. Once this brew has fermented, we'll get back together and fine tune the adjuncts in this and Debayan's milk stout.

I suspect we'll be adding more cardamom. That brew tastes fantastic over vanilla ice cream and I'm guessing this porter will do the same. My other two ventures with fruit in beer cherry and raspberry have both turned out quite well so I'm hoping this will as well. The chocolate nibs worked well. The orange, however turns up as aroma, but no real taste.

I'm considering adding blackberries into the mix 5 lb in the secondary. To avoid fermenting away the blackberry sweetness, I will likely either add campden tablets or add the blackberries in the cold-conditioning phase probably the latter. I bought it from a church in Los Angeles sight unseen at a bargain basement price since it needed work: But, the sound board seemed to be very good and it carried a "CD" serial number indicating it's history as part of Steinway's "Concert Piano bank" - pianos available to touring artists.

This typically means someone at Steinway thought the piano special. After getting the piano to Michigan I found Dan Harteau, a "piano whisperer" my term, he would never be so self-possessed who tunes, repairs and understands the heart and soul of these Model D's. He has the uncanny ability to coax every last bit of clarity and richness out of the pianos he maintains.

He characterizes his craft as a "journey" toward that perfect sound - never quite arriving, but getting very close and having great fun and meeting great people along the way. I've been fortunate to get to know Dan and have him restore the "D" in my home not "the D that I own" since we're more temporary stewards of these pianos than owners.

I'm not alone - most every "D" steward in Michigan gravitates to Dan. Knowing that these stewards share a deep appreciation for the piano, Dan introduced us to one another at the home of David Milling, a talented Ann Arbor architect with a breathtaking s Steinway. At David's we were treated to an intimate concert by Joel Schoenhals, professor of piano at Eastern Michigan University. It was a magical experience, not only due to Joel's piano mastery, but because we all seemed to find it exciting to speak with others who share such a deep and common singular interest.

I'm not sure how it started, but the name "D-Boys" popped up to identify this clan. I thought it a good idea to create a brew for the D-Boys and dedicate it to Dan Harteau - the person who gave us the common bond of breathtaking Steinway "D"s. I call it "Perfection's Pursuit" since that is what playing and maintaining "Ds" is all about. You never quite get there but have a blast taking the journey. In that spirit, this pale ale is brewed from a straight-ahead American pale ale recipe that I will evolve over time.

Currently it features Cascade and Newport hops, but I will likely be adjusting that on future batches perhaps Simco and Citra? Ah, the pleasure of the journey! Kristin and I live in South Lyon,. This ale is made in honor of that event and was made with my brother Corbin, from a good ale grain bill, real pumpkin and a dose of spices cinnamon, nutmeg, cloves One must be vigilant in brewing with pumpkin since its dense consistency tends to clog the false bottom of one's mash tun kettle.

Constant stirring is a must. I've heard brew friends say that they don't want to bother with the real pumpkin because of this difficulty, rather, choosing to simply throw in spices.

To me, that is a little like choosing turkey cold-cuts instead of a fat and sassy baked turkey that fills the house and hearts with Thanksgiving cheer. There is well-grounded wisdom in tradition, so be mindful of the subtle, yet deep loss in disregarding it. This rye has a nice crisp clean taste and is a beer you can simply sit back and relax to.

If Gerry tells me a beer is good then I simply need to brew it. So Ragtime Rye has now shown up as one of my brews. My recipe is very similar to Gerry's but I've added a little carafoam for a nice head. My first brewing of this beer turned out very different from Gerry's because of a fulfillment error in my specialty grain bill. I some how ended up with an extra pound of grain probably Special B which gave the beer a much stronger taste. Not bad, but not what I intended.

This is a group of people who get together yearly to learn ragtime piano technique, tidbits from the far reaches of music including Mozart and Beethoven and whatever else our music mentor, Bob Milne , has to tell us. For those of you who don't know Bob, I must tell you: You are missing out on meeting one of the most incredible people I've ever met. In addition to being an author , his ability to process music in his brain is so remarkable that neuro-scientists have studied his jaw-dropping ability and are left fairly dumbfounded, details of which can be downloaded as a RadioLab podcast.

All of this from a man who is humble, approachable and just a fun guy to be around. Oh, by the way, he is considered one of the best ragtime and boogie-woogie piano players in the world.

I therefore dedicate this beer to Bob. I won't send Bob any of the brew since he has chosen to stay away from alcohol, but I thought it appropriate to dedicate a bit of my creativity to a man who has shown a mountain of creativity himself. I tasted a doppelbock at. One thing that our tight-knit group of friends developed back in those Detroit days while working at Burroughs was the RFA.

It's a little hard to explain, but you certainly recognize it when you've got it. So what better way to honor those special times than to brew a beer designed to rejuvenate the attitude that made those times special.

Doppel "double" bocks are wonderfully dark and malty brews designed to be double the intensity of the bock beers on which they are based. Doppelbocks were first created as "liquid bread", drunk by pious monks during Advent and Lent.

The monks were required to fast during these periods so they put the grain that would have gone into their bread into their brewing pots - creating a lot of good dark beer with a lot of alcohol. I truly admire this act of spiritual creativity, and I say that with only the slightest bit of tongue-in-cheek. My experience is that brewing, sharing and relaxing with friends, if accompanied with the right attitude, can be a legitimate example of "loving thy neighbor", arguably one of the most vital elements of the spiritual path.

The first doppelbock was named "Salvator" Savior in honor of the spiritual purpose of their fasting. I respect that wonderful tradition along with the monks that started it and name this "RFA Rejuvinator". Road to Bombay IPA. I was first enthusiastically introduced to IPAs through my friend Jim Gramprie, perhaps the first person I recognized as suffering from the affliction of being a "hop head".

For extra punch, the brew is also "dry hopped" with leaf hops added directly into the secondary fermenter. This recipe has gone through many revisions, primarily by my brother Corbin and his son Keith as they explored their way toward greater and greater hoppiness.

In the end, we've settled into this recipe which gives a refreshingly pleasant hop presence - assertive, but not overpowering.

I just love approaching this brew: Interestingly, there seems to be something more to hops than just a nice smell. Over the years hops have been sewn into cloth pouches to create "dream pillows". If you sleep with one near your head, many people find that their dreams become more vivid.

I'll have to try that! In the latest brewing, Colin and Lorne manned the kettles and shepherded the brew through to completion. For their efforts, each will get a case of this IPA. At the same time we sampled some Chimay Red great Belgian ale and the Montreal Midnight cherry chocolate stout they helped make in their first brewing adventure. Shaggy Mane White Stout. For me beer brewing is all about. The grain bill looks like a lot like an English Stout with a whopping 14 pounds of Marris Otter British 2-row barley and flaked oats , except it is missing the dark malts that give the characteristic blackness that we expect in stouts.

Sumatran coffee is added for substance along with cocoa nibs. All in all, an interesting experiment. Corbin and I brewed this on a gorgeous fall day at the K-Hill farm on November 21, As always, Corbin brought with him gorrrgeeeous weather!

The brewing started at 7: We talked about Corbin's upcoming interview at Michigan State to become a horn professor - a change of job after 35 years in the Detroit Symphony. In thinking of the oddity of having a white stout, the thought of another oddly white thing - an albino lion - came to mind. I liked the picture on the label and "Shaggy Mane" was born! View Download s tyle description ].

I suggest you go to Goderich, and when you do, try to catch the Celtic Blue Highlanders, the Scottish highland piping band based there. A special delight is the Friday evening "piping down the sun" in the summer where the pipers accompany a beautiful sunset until it is extinguished in depths of Lake Huron. One of my fondest memories is of sitting with Kristin on the square in Goderich at a small outdoor cafe on a late balmy summer's day, sipping a beer as shadows started to creep across this peaceful town, and thinking, "how can it get any better than this?

As if on cue, the full Celtic Blue Highlander band rounded the corner in full regalia marching ramrod-straight heading right toward us, sending their gorgeous piping to the heavens. I will always have an affection for Goderich, so this beer is also a tribute to this great town. Sheriff John is of Scottish ancestry, so this tribute brew is a Scotch "wee heavy ale", loosely patterned after Founder's Brewing Co's "Dirty Bastard" ale no slight to Sheriff John intended.

Thanks for the recipe to Tyler, of Adventures in Homebrewing , a place I much too often frequent. Like all Scotch ales, this brew is very light on hop bitterness, and provides a strong malty presence. The maltiness comes as no surprise since we went big - VERY big - on malted barley. This brew provides a mildly smoked and earthy flavor, helped along with a wee bit of Scottish Peated Malt and a dollop of Roasted Barley.

Scottish Ales have a wonderfully antiquated classification system based on the brew's 19th century barrel tax in shillings: Sheriff John's is a robust 90 shilling wee heavy ale - a good match for a man and clan so robust of will and heart. When Waddells do things, they tend to do it full throttle, so a full-throttle brew seemed appropriate. Here's to you Sheriff John! Slitzweitz Spiced Winter Gnome Ale.

Lest you think this is whimsy, understand that there is a well-documented study of Gnomes see below and gnome-inspired brews from. This brew is dedicated to the long and rich history of Gnomes, first brought to my attention through a book given to me by Kristin's mother, Agnes.

The book, " Gnomes ", written by Wil Huygen and illustrated by Rien Poortvliet gives a fascinating and insightful summary of Gnomes, their geographic range, their types e. For a more visceral understanding of gnomes, see the full length basement wall painting of gnomes made by Tess and her friends.

For those of you unfamiliar with Gnomes, it is well known that they make a tremendous Spice Cake from all natural ingredients, varied by the terrain and available spices in their environment. Gnomes take great joy in sharing their Spice Cake to refuse Spice Cake from a Gnome is very bad manners and invites Gnome mischief. This cake is a rich brown staple especially enjoyed as Gnomes relax in conversation as they take their tea most typically mint, linden-blossom, or Jasmine.

This brew is an attempt to mimic the sweet rich character of Gnome Spice Cake. Nicholas' day Tess' birthday! It is then opened and enjoyed until the auspicious day of triple ones January 11, Lance's birthday! Fresh spruce tips, ginger, cloves, cinnamon, nutmeg, local honey and - featured prominently in this batch - orange zest added to the secondary fermenter.

For best results, fermentation should be set up below ground level, allowing Gnomes to manage the fermentation process in an environment in which they are most comfortable. Since fermentation is the arguably the most important part of ale brewing, we are comfortable using the term "Gnome brewed" on the label.

I brewed this first on a hot July day in with my buddy Gerry at his place. Thankfully Gerry volunteered to babysit the fermentation of my Slitzweitz as Kristin and I prepared to take off for Europe three days after brewday. I couldn't think of a better person to entrust my beer to. Gerry meticulously skims kreusen off the fermenter daily and closely manages the temperature.

My second batch was a year later brewing this as one half of a double batch with my many brew friends. Regrettably, we know very little of the Gnome language. Only two words have been verified with certainty: Part of the difficulty is that their written language is in the ancient runic script whose full interpretation has long been lost to Humankind.

In any event, I thought Slitzweitz an appropriate name for this brew since it would be the last word spoken after an evening of conversing, laughing and sipping spiced Gnome ale near the hearth on a frigid winter's night as lonely winds howl past a gorgeous full moon. Tandemonium Beer Bust Steam Lager. Beer recipe in progress, not yet brewed. This is the first beer.

A wonderful tradition of Tandem was the Friday 4: We all worked hard, but at 4: It was one of the best ideas I've ever seen in a work environment. It fostered community and a lot of job satisfaction. It was a wonderful way to set your attitude aright going into the weekend. Like any big company, Tandem had its bouts with chaos. When they occurred someone had the creative idea of calling them bouts of Tandemonium Tandem Pandemonium.

Since Tandem is all about "interlocked pairs", I thought the interlaced beer mugs were a good fit for the beer label. Since both steam beer and Tandem are native to California, I thought it a perfect match! Steam beers often use California Common lager yeasts but ferment at unusually high temperatures for lagers, perhaps degrees F. TBD, style description ]. Titania, Queen of the Fairies, is a. This beer , like Titania herself, will treat you very differently depending on how you treat her: With ostentatious colorful decor and one of the last working original theater organ's in the country, this historic theater is a delight to enter even if you see no pe rformance.

Watching one of these classics with a good beer in hand is a grand experience and underscores that computer animation and digital audio in today's films is different from, but not necessarily better than, experiencing historic works of art in their original form.

Like Oberon Ale , this beer is made with half wheat grain and the rest primarily light barley. A little crystal malt is added for color and a hint of sweetness. It carries a light hoppiness. Although Oberon Ale is typically considered a good summer beer, Titania's Revenge is brewed in winter, primarily to be contrary. It was first brewed with all three of my brothers and nephew Keith on an unseasonably warm winter day.

Curl up with one next to the hearth and perhaps you'll find it a true Midwinter Night's Dream. Warsteiner pronounced "Var-Schteiner" is. This brew was recommended by my brother Corbin after a suggestion from his daughter, Jacquelyn. She lives in Berlin, has a discriminating palate for beer, and really likes Warsteiner.

She challenged Corbin and me to try to duplicate the beer she drinks in local pubs. So here it is. The grain bill for this brew is predominantly Belgian Pilsner yes, it seems only appropriate to create a batch with German Pilsner as a comparison with a bit of Munich for a slight grainy taste. It was "mashed" cooked at a low temperature, unlike about any other beer we've made before.

This creates a very light-bodied beer with very little sweetness. I must admit that the difficulty in acquiring this brew added to it's mystique. While Kristin and I were in Belgium, we felt as though a "pilgrimage" to taste the beer from this legendary abbey was the right thing to do.

So we set out on a Sunday morning from our base in Ghent, Belgium, and took a train to Poperinge, the nearest train stop to Westvlyteren. From there we had hoped to bicycle the remaining 10 kms, but since it was Sunday, all bike rental shops were closed. Undeterred, we decided to walk the remainder of the distance.

This walk turned out to be one of the most magical times of our 3-week vacation. The weather was absolutely beautiful as we walked down a narrow winding road through farm fields and beautiful countryside. The clouds were different from what you see in North America and I noticed that they were the same clouds that I had admired in the Dutch and Belgian paintings we had seen on the trip.

The clouds were stacked high in many different forms - many clouds, but not seemingly overcast. I talked to cows I saw along the way and admired the large hop fields. When I finally arrived, I had both a Westvlyteren 12 and Given the high alcohol content of these and the 10km walk back to Poperinge, I decided I better not have more than two.

On the way back I walked and jogged with my senses wide open, very present, very happy. This brew is dedicated to that memorable pilgrimage yes, it is all about the journey, but the destination can be cool too. That didn't work out, but Kristin and I will find time to share this with Jim and Dana and to thank Dana for the nudge into appreciating tripels. The recipe used Belgian Trappist yeast, a full two pounds of candi sugar all added to the robust Belgian Pilsner-dominated grain bill.

The picture on the label is of the Abbey of Saint Sixtus at Westvlyteren, home of the brewers that God has surely blessed and who in turn have blessed generations of beer lovers around the world. Here is a classic German Pilsner. This was my first brewing experience with leaf hops and I trust I'll be hard pressed to go back to hop pellets.

Sure, both produce the same good beer, but I would rather work with Nature's leafy bounty instead of something pounded, pulverized and pancaked into shape with a machine.

Also, a good bed of leaf hops can act as a filter to remove unwanted protein trub early in the brew process. This is the first beer brewed on Corbin's all-grain brewing equipment. Alas, another otherwise-normal man succumbs to the home brewing bug. Beware, lest I infect you! PDF View Download , style description ]. White House Honey Ale. Regardless of your political persuasion we should.

completely you

When you pour this beer from a bottle, pour it right down the middle not touching the sides from about inches above the lip of your glass. You want to experience the head on this puppy. Many thanks to Ronnie for initiating me into this beer pouring technique. Good friends deserve good beers, and vice versa. I have three great. This brew is patterned after Sam Adams Boston Lager, probably my favorite commercial light lager.

Like it's relative, this beer is a paradox of simplicity and complexity. It's ingredients are simple: The brewing process, however, is complex: This process gives the brewermeister a feeling of being a mad scientist with a grand chemistry set, but also a sense of connectedness to the rich legacy of fine German brewing. Like every great legacy, this brew process includes equal parts mystery, out-dated ritual, wonder and profound truth.

My first attempt at this clone resulted in a very tasty brew a shade lighter and sporting a decidedly more hoppy finish than true Sammy. And such is the beauty of brewing: As I continue to brew this into the future it will be fun and informative to morph the recipe and brew process to approach the precise Sammy taste. In the grand gestalt of things, Sammy matches my friends more than I had imagined - both are really good and tough to duplicate.

Here's to you, gentlemen. Thanks for your friendship. I hope this brew always finds a welcomed place at your table. So this "old beer" is brewed in the old German tradition before people came to love those new fangdangled lagers. Altbier comes in two varieties: Both are fermented with ale yeast but are then cold-conditioned like a lager.

Both rely predominantly on German Pilsner grain, and both use a high-attenuating yeast that leaves few esters and sports a clean taste. Both avoid an overpowering hoppiness. At the same time I became interested in altbier, I was wondering what sort of beer I should brew in honor of my favorite elder brother Chris to acknowledge his success in reaching 60 years of age this year.

Although American brewers often get creative with German alt recipes by adding interesting alternative grains, I wanted none of that. German brewers like myself are well served not messing with German beer traditions at least not initially. Chris' picture on the label shows him in the cowboy outfit he used to always wear. I think he doesn't do that any longer. Chris has had a strong positive impact on me as I grew up. I drafted behind him as he was the first to negotiate the difficult teenager-parent boundaries, I became interested in theater and vocal music in high school after seeing his efforts, and he was a major influence on my decision to craft a career in computers.

Here's to you, bro! PDF View , Download , style description ]. I first became aware of Blackwood from our family trip to Newfoundland with the four of us and Agnes. Master Print Maker " and I was hooked. His creations have the double beauty of performance art: Kristin and I saw a display of his artwork south of Windsor some years back.

Blackwood was brought to mind most recently after seeing a remake of the film "The Grand Seduction" filmed in Trinity and other locales on the Bonavista peninsula.

It is a story of a proud people wanting to return to the hard work that brings great satisfaction. This beer that I dedicate to Mr. Blackwood is a schwarzbier, a dark lager that is considered the oldest European beer style. There is evidence suggesting that schwartzbier has been continuously brewed though originally as an ale in the Kulmbach region of Germany since about BCE, potentially avoiding the sobriety demands of the Koran that held sway for a considerable time.

Schwarzbier is to lagers what stouts are to ales - the darkest version - rich, earthy, stripped down subdued hopping , nothing extraneous; in many ways like a Blackwood print.

I was struggling for a name and label graphic for the beer and kept on coming back to the word "ebony" to give a sense of the beauty of the dark. I eventually understood that my creative source was being quite literal - asking me to think one step beyond ebony to what ebony really is: So Blackwood schwarzbier was born.

Once brewed I will send some off to Mr. I have taken liberty by using a detail from one of his prints, "Fire Down on the Labrador", for the beer label.

When I send him the beer, I'll ask for permission to use his wonderful whale - yes, asking for permission after the fact, but I'm thinking that might be OK since he can see exactly how I would like to use it. Of course, I will defer to his wishes. Buffalo Breath Brown Ale. The good news is that I have solid recipes for both.

Buffalo Breath is a Moose Drool clone, but I made a slight adjustment by adding carafoam to the grain bill for better head retention. I've al ways liked the stately looking buffalo nickle which was slightly modified for a later short-run dollar. I pilfered the buffalo actually an American bison from the dollar for this label design. The Buffalo nickel was a copper-nickel five-cent piece struck by the United States Mint from to It was designed by sculptor James Earle Fraser.

Burly Bastard Brown Ale. This beer has an interesting. But my buddy Tom had a better idea - he offered to give me a gallon of his stout with plenty of good enzymes that I could mix in with my questionable pale ale. After fermentation and carbonation my daughter Tess and friends weighed in: The grain bill is as you would expect: The result is a brew that I like to call "painfully good". In remembrance of my inadvertent nuking of my brew kettle I chose a fiery witch's cauldron as the graphic for the label.

Try the brew and see what you think! I chose a German weissbier often called hefeweizen in North America and brewed it with Corbin on a hot June day when we both felt it had been too long since we had brewed. In German, "hefe" means "yeast", "weizen" means "wheat", and "weiss" means "white in color".

So this is a yeasty tasting wheat beer that is light in color. The first thing you notice about this beer is its cloudy appearance - cloudy by design. The first to hit you is the very bready taste from the wheat - this reminds me why monks used to call their ales "liquid bread".

Then comes the duo of wonderfully subtle tastes: These later flavors are esters produced by the specific strain of yeast used, in this case White Labs The higher the temperature, the more banana flavor comes forward, the lower the temperature the more the cloves are pronounced. In my first attempt, I chose a relatively low temperature since banana-tasting beer can be a bit much.

You can get the hint of banana if you fix the idea of banana in your mind, then take a drink and have your mind search your palate for the corresponding flavor. He filled all the dings and scratches, refinished the case in the most exquisite hand-rubbed black matte finish, re-guilded the harp, installed a new pinblock, polished all the hardware and added two elements of his family's own design: He and family are crazy talented and I thank my lucky stars for that craziness.

On top of all that, Alex has some great jazz chops that I heard when he and his wife Julie stopped by our house where we hit it off famously. I've named the beer "Cold and Mostly Cloudy" to give a sense of the sensory experience when you savor one of these. When Alex and I started talking beer it seems to be a habit of mine he shared with me a phrase that included the word Reinheitsbegot the German beer purity law enacted in - a clear signal that I had found a man who deserved a beer brewed in his honor.

The fact that he has incredible piano craftsmanship talents just add fuel to the brewing fire! I'll get the beer truck gassed up for a trip north of Lansing. PDF View , Download ]. Colin's Baritone Deep Brown Ale. This brew is made in the tradition. We met Colin a number of years ago in his jumbled concertina workshop and patiently awaited the building of the Baritone pictured at left.

The tenor version of the concertina is often played in traditional Irish music sessions at pubs, so the instrument has a close affinity with good beer. The brew has dense layers of malt, caramel, a hint of baking chocolate and light-roast coffee all punctuated with a balanced hop bitterness. On the one hand, it is positively an ale: However, once fermented, Kolschs are cold conditioned for three or more weeks, the process typically reserved only for lagers.

When you taste it you might swear it is a lager. This beer features primarily German Pilsner barley, but has Munich malt for a good grainy German taste, some Torrified Wheat for body and German Carafoam for a nice thick head. The result is a very pleasant beer: This beer has been a hit every time it is brewed and I plan to always have a keg of this on tap.

Anyone who likes beer should like this beer. The first time I brewed with Lance, we brewed this beer. They are both the young man I hold dear. Cotswold Cottage Extra Special Bitter. The name of this beer came from a conversation I had with Kristin. Thinking of the Cotswolds also had me thinking of "Rose Cottage", the Costwold cottage pictured in the label, originally built in the 17th century in England and later transported to Greenfield Village, the famed historic outdoor museum created by Henry Ford in Michigan.

Kristin's grandfather was the personal secretary of Henry Ford, and her mother, Agnes, as well as her uncle Henry Stuart Waddell, attended school in the historic Village. Kristin's masters degree in historic preservation also led her to the Village. These ties have led us to see and enjoy this wonderful Cotswold cottage often. This was a great idea by Tess and was.

This is a beer I plan on brewing every July until I drop having it reflect the bounty of our garden. Now with some blueberry bushes planted, I'm hoping to have a blueberry companion to this in the future. This is a good brew to have after a meal. The mild raspberry taste gives one a sense of dessert. Made entirely with K-Hill filtered hard water which adds to a slight bitterness in the after taste.

Debayan's Cardamom Milk Stout. These two beers are all about experimenting with adjuncts. The original recipe called for adding spices via a tincture. I like this approach since it makes it easy to incrementally add spice into the beer, mix it up, then see what you think. Progressing slowly, you can ensure that you don't overshoot the amount of spice you add.

I used green cardamom seeds, crushing them, separating the shells and then crushing the seed centers with a rolling pin. I ended up with a two-step tincture add since my first addition was barely noticeable. I have a device that I attach to my drill that I put into the keg to mix up the beer nicely. Debayan's Chai Milk Stout. The Zymurgy recipe looked sound in its grain bill - a solid milk stout with lactose sugar. I made a couple of changes however: I added a bit of carafoam for head retention and a pound of flaked barley for a bit more of a crisp taste and a tad higher alcohol content.

The only issue is that the recipe is silent about the specific ingredients of the masala chai tincture that it uses. Who better to fill in the blanks than Debayan?

His parents suggested even a simpler version with cardamom and ginger only. Since he provided the essence of the special ingredients, this needed to be a Debayan honorary brew. As a further starting point, I asked the proprietor of a good local Indian restaurant named "Cardamom" what spices went into a masala chai mixture.

He said that there were five ingredients: Check out brewing with spices and especially cardamom. Since the masala chai tincture is added after fermentation, it can be a straight-forward effort to test out a variety of spice combinations by splitting the 5 gallon batch into a set of smaller perhaps much smaller batches to test flavors. We can then arrive at a mixture that we like best. Denali Double IPA is an improvisation on the Pliny clone recipe as published in Zymurgy magazine, the definitive homebrewing periodical.

In this recipe I've dropped the corn sugar and upped the pale barley content for a slightly maltier taste while keeping with ingredients you can recognize as natural.

I've kept the eye-popping But, I'm using somewhat different hops - retaining Centennial, but substituting Newport for Simcoe and Nugget for Columbus. I also use first wort hopping. The brew is named after Denali meaning "the big one" in the native Athabaskan language , Alaska's majestic mountain - the tallest peak in North America and the largest in mass in the world.

Kristin and I spent time around Denali during our 3 month extended honeymoon through the far north. We were graced with a rare mist-free day at our first sighting of Denali, something I'll always remember. Just as Denali stops you in awe when you first view it, this brew is designed to stop the true "hop head" in awe at the first taste.

In December , my brother, Corbin, and his son, Keith, flew solo for their first time on all-grain brewing and wanted a good double IPA as a launch pad. I just HAD to accommodate. B rewing a double IPA for your first solo brew is a little like running the Boston Marathon on your first jog - no matter how it turns out you have to love the attitude. I offered this as a recipe and I will cautiously add this to my own brewing priority list.

Detroit Sunrise Breakfast Stout. I've always been a morning person, some would. Some of the most wonderful breakfasts I remember were at Cappy's restaurant in Detroit on Woodward just north of the Detroit Institute of the Arts. This brew is named in honor of those great Detroit breakfasts. It starts with a sound base recipe for a stout but tacks on some wonderful additions of chocolate and Sumatran coffee in the boil with further coffee in the secondary fermenter.

With all that coffee, it certainly tastes inspired by breakfast. My good buddy Ronnie just loves this brew and has been bugging me to brew it for a while. At Corbin's recommendation, we doubled the amount of coffee from the original recipe. We've never had an. Recently, out of the blue we received a discount from them - a long-term-customer discount that was neither expected nor necessary, but certainly appreciated.

Kristin and I both had crown work recently on new insurance so nearly all of the expense was out of pocket. The discount was a sizable gift from them that hit us at the right time.

Although I won't claim that I'm making a gift back to them in similar dollar value, I can say without doubt that this gift. PDF view , Download ]. Our beer brewing posse has. He turned to his brewing buddies with a plea for assistance.

We rushed to his rescue and brewed a Hacker-Pschorr clone in mid-January. Ronnie found a person who swore he had the perfect clone recipe, so we ran with that including a small addition of Carapils for head retention. Since this is Ronnie's first foray into all-grain brewing we named this beer "Jungfernreise", German for "first voyage".

Ronnie pegged Hacker-Pshorr as very close in taste to my 3-and-out Oktoberfest when we did a side-by-side taste test while watching Meechigan thump Virginia Tech in the Sugar Bowl. Ronnie has waffled on whether or not he wants to get into all-grain brewing and lagering.

He is a minimalist at heart, and truth be told, brewing does accumulate gear. But, he is showing all the signs of succumbing tee-hee! We bottled this for Ronnie on the day before Easter when we had the extended brew clan together at the K-Hill brewery. Even as we were bottling, Ronnie spoke of the latest beers that sent into a state of euphoria. That is one of the great things about brewing: Kevin is my brother, two years.

We also enjoyed cross-crountry skiing, whitewater canoeing and exploring Alaska together a couple of times - one that found us miles from civilization, drunk having split a fifth of Yukon Jack , in socks without shoes, in grizzly bear territory, and not knowing exactly where our camp site was.

It is amazing how we can survive our own ignorance! We both enjoy music so we were also in a wedding band together, "The Blue Menagerie" - a great way to make money and have fun in the process. Although we came close, we never came to blows over who drew the short straw and had to lead the Hokie Pokie.

So, this brew is dedicated to my bro Kevin and the many great times we've had together and the many more that I'm sure will come. I wanted to come up with a good German beer for our shared German heritage and chose an Oktoberfest. It seemed appropriate since late spring is a good time to brew an Oktoberfest - allowing enough time for a good months of lagering to make it nice and mellow when we crack it open in the fall.

This recipe for this Oktoberfest is dominated by Dark Munich grain - a more fully roasted version of Munich barley, my favorite grain. I've never used Dark Munich before, so I'm excited to see what it will taste like both in the brew and in the small handful I'll chew on to get a sense of this new-to-me product of Nature's bounty.

Another bucket-list item complete. This dunkel, DOES have something interesting to convey. It is dark coppery amber in color with an earthy and bready taste.

The Bavarian yeast does its work well, creating a complex and rewarding sensory experience. This brew was made with Corbin, my youngest brother, on a cold January day, brewing in my basement brewery. We were able to accommodate two brew setups simultaneously and avoided the need to run hoses from outside spigots thanks to my recent and frightening plumbing escapades.

I hope that no offense is taken by my paraphrasing words attributed to the Big Guy for the name of this beer. Last brewed December 22, , batch As inspiration he gave me a couple of great books - one a very thorough book on hops, and the 2nd a novel "City of Thieves". This brew is made with primarily Golden Promise grain a UK 2-row barley that I chose since my typical choice, Marris Otter, has been of questionable quality lately due to the UK droughts.

The grain bill also includes C caramel grain for color and a little carafoam for head retention. I also added 12 oz of UK Lyles syrup in the boil to up the alcohol content and give a smigeon of extra flavor.

This brew was made at Tommy's brew garage after we convinced him he had time to brew despite working on his nursing degree.

Dub, Tom and I all brewed and had a delightful time. Ronnie was there as well. I saw a light bulb go off when I suggested this, but we'll see.

My primary care physician recommended David when I mentioned I had recurring mild lower back pain. David does great common sense work grounded in the McKenzie Method. He had me doing all sorts of exercises, weight lifting and bending my back backwards. Under his care my back improved, feeling stronger and pain free.

I'm not sure if it was part of the therapy or not, but David had me in one prolonged belly laugh one session when he was able to instantly replay any line from "Monty Python and the Holy Grail". Dedicating this British beer to a Brit seemed natural. Inspired by Ronnie, dedicated to David, ah, a truism asserts itself once again: Last brewed summer, This brew is dedicated to.

To prepare for his 8 public performances, Joel plays a series of warm-up recitals at homes in the SE Michigan area. We have been very fortunate to have Joel choose our home as one of his venues. With such a creative and inspiring effort, I couldn't resist making an honorary brew for Joel.

The brew had to be very drinkable and mix well with Joel's music. A Kolsch sounded just right. It has been a great delight knowing Joel, his wife Bing also a talented pianist , son Aaron and Bing's parents. We had them all over to the K-Hill farm one delightful summer day. I was doubled over in laughter as Aaron drove our tractor sitting on Kristin's lap - the steering wheel seemed bigger than he was, but he maneuvered with great skill! Coordinated hands, just like his mom and dad! Majestic Thunder Belgian Blonde.

Subscribe in the box below Search this Blog. My husband was diagnosed with early onset PD in the fall, and we both noticed a huge increase in his tremors last winter. I was curious if others experienced the same. Depending upon where you live climate-wise, it is possible that your husband is reacting to the cold with an increase in his tremors.

When stressed Steve's slight tremors would increase dramatically and not just in his "PD hand" but also in his leg. Since his body always all of the years I knew him felt warmer than most, he did not react as much to the cold except at bedtime.

We discontinued the electric blankets dogs loved to tear them apart in favor of electric heated mattress covers. While the disease shouldn't define one, it is important to recognize that some things might change and adjust as necessary. Perhaps this winter will not be as bad as the early signs have indicated. A quick addendum to my comment: Welcome to Parkinsons Focus Today. We are delighted to hear from you by comment here or through email as found in Contact Us.

Please do not include email addresses if leaving a comment online. Email addresses are used only for email responses. The comments section is for an exchange of ideas, not for backlinks. The purpose of this site is to provide information from the personal viewpoint of a Parkinson's disease patient and his caregiver. Anonymous January 6, at 6: Anonymous March 26, at 9: Caroline Starr Rose May 16, at 2: Mags November 14, at 2: Anonymous January 4, at 3: Newer Post Older Post Home.

Couldn't find the info you needed? You can contact us at: There is news that I am still processing emotionally but the gist is that there appear to be 2 essential forms of Parkinson's disease. One form is the motor symptom aspect with which we are all familiar.

Symptoms respond to treatment and while the disease continues to progress, quality of life can be clearly improved through treatment: The other form of PD is non-motor symptom predominant and here all bets are off. At this point it is felt that early treatment with sinemet may be much more important than previously understood. Little can be done for some of the symptoms which makes this form far more insidious because early distinctions need to be made for aggressive treatment in an attempt to save cognitive functions.

More will appear on this blog about non-motor symptom predominant Parkinson's disease but until it does it is important for People with a PD diagnosis to be very proactive with their medical support staff.

Caregivers need to be better prepared as well. I want to also let people know that emails are still being answered promptly as they are a much safer way for us to communicate than posting your phone number or email address in a comment section.

This tool is designed for clinicians but that doesn't mean that your medical team will be aware of this resource which can be accessed online , through an iPhone application , or an Android application. The iPhone app screen shot allows you to link to Planning, to common PD symptoms, Diagnostic considerations and to Treatment considerations.

July 27, - Just a few hours ago it was ruled that Federal Funding for hEsc is not prohibited by federal law and can continue. Click Here May - Patients Like Me has posted a wonderful way to make the most of appointment time with your doctor.

Parkinson's Disease Foundation sponsored two online seminars. Complementary Approaches to Parkinson's is scheduled for June 28th. Just so you know: What You Need to Know" Although we have been talking about many of the topics, we learned some new tricks. Some patches have been found to release the active ingredient faster than approved specs.

The result can be excessive sedation, depressed respiration, hypoventilation and apnea. Patients on both entacapone Stalevo and Fentanyl are already at risk for prolonged CNS and respiratory depression.

If you have a family member in nursing care, their facility should be notified of this increased risk potential. Biomarkers may open the door to "disease-modifying therapies.

After his Rescue Me appearances, we love that Mr Fox has grown as an actor. The new role must have been fun. Did you catch him in a reprisal of the role in February Welcome to Parkinsons Focus Today. We are delighted to hear from you by comment here or through email as found in Contact Us. Please do not include email addresses if leaving a comment online. Email addresses are used only for email responses. The comments section is for an exchange of ideas, not for backlinks.

The purpose of this site is to provide information from the personal viewpoint of a Parkinson's disease patient and his caregiver. Having the energy to prevent PD cell death Parkinson's patients have been taking creatine for years. It is a protein produced by the liver combining the amino acids, arginine, glycine and methionine to store cellular energy. Some forms of creatine produce creatine phosphate which is an energy source for nerve cells.

The theory is that the energy created will help prevent mitochondrial loss - cell death - which is characteristic of Parkinson's Disease, ALS, Huntington's and muscular dystrophies. Creatine is not a one dose fits all nor is it without side effects.

Some of the side effects include dehydration, cramps, nausea, gas, diarrhea, renal stress and lowered blood pressure. Often lowered blood pressure will produce dizziness. In that 12 month study patients received mgs of minocycline and 10 mgs of creatine daily or a placebo. The minocycline was not well tolerated.

The trial indicated the need for a study larger than participants. The trial is huge and will be enrolling people at 51 medical centers in North America. The trial is currently enrolling. Body builders have been taking creatine for years to improve exercise performance and build muscle. There have been studies which imply that creatine can improve mitochondria function and may function as an antioxidant to reduce oxidative stress.

In PD lab mice creatine has already been demonstrated to prevent loss of specific cells. In the past I've taken different forms of creatine but have only noticed that I feel somewhat dizzy.

I'm considering taking it again but in combination with at least CoQ In this trial progression will be measured using the standard rating scales of quality of life, ability to walk, cognitive function and the ability to carry out other activities of daily living. Who will be eligible: Only half of the patients will receive creatine in this double blind study. The trial is using 5 mgs daily of creatine supplied by Avicena Group, Inc People interested in participating in this study can obtain more information by calling , emailing or visiting the clinical trial site at NIH.

You can check for a nearby location at the NIH website. Next we will look at creatine in combination with other additives including CoQ Press Release The Minocycline-Creatine trial. Josh October 6, at 7: Anonymous May 29, at 9: Mags October 29, at 9: Newer Post Older Post Home. Couldn't find the info you needed?

You can contact us at: There is news that I am still processing emotionally but the gist is that there appear to be 2 essential forms of Parkinson's disease.

One form is the motor symptom aspect with which we are all familiar. Symptoms respond to treatment and while the disease continues to progress, quality of life can be clearly improved through treatment: The other form of PD is non-motor symptom predominant and here all bets are off.

At this point it is felt that early treatment with sinemet may be much more important than previously understood. Little can be done for some of the symptoms which makes this form far more insidious because early distinctions need to be made for aggressive treatment in an attempt to save cognitive functions.

More will appear on this blog about non-motor symptom predominant Parkinson's disease but until it does it is important for People with a PD diagnosis to be very proactive with their medical support staff. Caregivers need to be better prepared as well. I want to also let people know that emails are still being answered promptly as they are a much safer way for us to communicate than posting your phone number or email address in a comment section.

This tool is designed for clinicians but that doesn't mean that your medical team will be aware of this resource which can be accessed online , through an iPhone application , or an Android application. The iPhone app screen shot allows you to link to Planning, to common PD symptoms, Diagnostic considerations and to Treatment considerations. July 27, - Just a few hours ago it was ruled that Federal Funding for hEsc is not prohibited by federal law and can continue. Click Here May - Patients Like Me has posted a wonderful way to make the most of appointment time with your doctor.

Parkinson's Disease Foundation sponsored two online seminars. Complementary Approaches to Parkinson's is scheduled for June 28th. Just so you know: What You Need to Know" Although we have been talking about many of the topics, we learned some new tricks.

Some patches have been found to release the active ingredient faster than approved specs. The result can be excessive sedation, depressed respiration, hypoventilation and apnea. Patients on both entacapone Stalevo and Fentanyl are already at risk for prolonged CNS and respiratory depression. If you have a family member in nursing care, their facility should be notified of this increased risk potential. Biomarkers may open the door to "disease-modifying therapies. After his Rescue Me appearances, we love that Mr Fox has grown as an actor.

Over your Novomatic Pokies Venues For Birthday your time

Nzymes i believe is one of the best affordable health products on the market. I am a big skeptic but Nzymes made me a believer. I have 5 cats and three horses that 5/5(1). Free Online Pokies Free Spins Nzymes CouponsFree Pokies - Play Online Pokies Slots for Free Galle. Free Online Casino Nzymes Granules Related Images "Free Online Casino Nzymes Free Online Pokies Nina's Natural Cocktail Mixes Win Big at Tasting.